Description
Article no.: 900011565
Coconut butter is regularly used in Indian and ayurvedic cooking because of its high heat resistance and neutral taste. It is used for baking, roasting and deep-frying.
The oil is squeezed from the dry flesh of the coconut and afterwards is cleaned with steam. It is has a neutral odour.
It is highly valued by ayurveda for its cooling, pitta reducing capabilities. Auch für die ayurvedische Massage geeignet.
Coconut butter liquefies at 24° C.
| Ingredients |
Coconut butter *, tasteless and odourless* * certified organic May contain traces of sesame seeds |
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| Storage instructions |
Store in cool, dry conditions and protect from light |
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| Nutritional information |
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